This challenge is from Azuki's Book Cafe - thanks, Azuki! I'm supposed to take a popular book title and twist it into a cookbook them with a revised title and introduction. While it's really difficult to be creative at this point in the challenge (oh gosh, what am I going to be like at 3 AM??), here's mine:
Hard-To-Miss Fowl (original title: Artemis Fowl): Follow along with Ireland's famous 12-year-old genius chef as he explores the ins and outs of cooking chicken and not-chicken as he finally shares his secret "Fairy Dust" spice blend.
Okay, I tried.
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